I am so captivated by Flavor magazine, a publication we first came across at the Heritage Harvest festival at Monticello in September. It’s hard to even describe how I feel when looking at the cover of an issue. We picked up several of them at the festival and it was all I could do to swipe my hand across each cover and smile, just imagining the articles, pictures and recipes that might be waiting for me inside, from cover to cover. When I finally scanned through that first issue, I realized it was all I thought it would be. If you are even mildly obsessed with food and you dig agriculture (get it, dig?!) and photography and wine and have a mild interest in where you live than omigosh you must get an issue. Or subscribe. Ok, my rant is done.
the groaning lloyd 